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Red duck curry
To make curry paste, place chillies, onion, lemon grass and galangal in a mortar and pestle, and pound until crushed. Add garlic, coriander roots and lime ...
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Tandoori wings with cucumber yoghurt
To make the cucumber yoghurt: Combine cucumber, mint and yoghurt in a bowl. Season with pepper. Cover. Refrigerate until needed.
Preheat oven to 180°C/160°C fan-forced. Line a ...
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Pumpkin souffle omelettes
Preheat grill on high. Cook pumpkin in a medium saucepan of boiling water for 10 minutes or until tender. Drain well. Return pumpkin to pan and ...
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Pink grapefruit delicious
Preheat oven to 180°C. Grease six 3/4-cup (185ml) ovenproof ramekins and place in a roasting pan. Finely grate and juice the grapefruit and lemon. You will ...
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| Hits: 366
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Lemon & ginger fizz
Place the lemon juice and lemon rind in a chilled serving glass.
Fill two-thirds of the glass with ice cubes. Add the brandy and top with ginger ...
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| Hits: 420
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Roasted capsicum & chorizo pasta
Preheat oven to 200°C. Line a baking tray with non-stick baking paper. Place capsicums and tomato on prepared tray. Drizzle with oil and season with salt ...
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| Hits: 370
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Pepperoni potato frittata
Heat oil in a 28cm (base) frying pan over medium heat. Add onion, potatoes, pepperoni, capsicum and garlic. Cook for 10 minutes or until vegetables are ...
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| Hits: 378
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Banana and strawberry splits
Thinly slice 4 strawberries. Set aside. Place remaining strawberries and icing sugar in a blender. Blend until smooth.
Cut bananas in half lengthways. Divide between dishes. Top ...
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| Hits: 360
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Soy chicken with choy sum
Combine the soy sauce, brown sugar, sweet chilli sauce and star anise in a shallow, square 20cm (base measurement), heatproof, microwave-safe dish. Add the chicken and ...
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| Hits: 373
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Strawberry love heart sponge cakes
Place sponge cake layers on a chopping board. Using an 8cm heart-shaped cutter, cut 3 hearts from each cake. Using a sharp knife, gently split each ...
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| Hits: 382
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Eggplant, pumpkin & zucchini curry
Heat the oil in a large saucepan over medium heat. Add the onion and cook, stirring occasionally, for 5 minutes or until slightly golden. Add the ...
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| Hits: 257
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Grilled pineapple skewers
Trim ends from pineapple. Using a small sharp knife, carefully trim skin (see note). Chop pineapple into quarters lengthways. Remove core. Slice each quarter into 10 ...
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| Hits: 246
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Basic roast chicken
Preheat oven to 220°C. Lightly grease a roasting pan. Place a wire rack into roasting pan. Trim excess fat from chicken. Discard neck. Rinse chicken (including ...
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| Hits: 311
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Chicken & lemon-olive skewers
Cut flesh from lemon rind. Cut rind into small pieces. Stuff olives with lemon rind.
Thread chicken and olives alternately onto skewers. Season with salt and pepper.
Heat ...
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| Hits: 299
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White chocolate pistachio truffles
Follow step 1 of Basic truffle recipe (see related recipe), replacing dark chocolate with white chocolate and stirring pistachios into the chocolate mixture.
Follow steps 2 and ...
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| Hits: 307
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Pork dijonnaise
Preheat the oven to 160°C.
Season 1 tablespoon of the flour with salt and pepper. Dust the pork cutlets with the seasoned flour, then set aside.
Heat the ...
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| Hits: 272
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Raisin spice loaf
Follow steps 1, 2 and 3 of cob loaf recipe, adding cinnamon in step 2 and kneading in raisins for the last 2 minutes of kneading ...
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| Hits: 275
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Warm balsamic lamb salad
Preheat oven to 200°C. Line a large baking tray with baking paper. Whisk oil, vinegar and salt and pepper in a ceramic bowl. Add lamb. Turn ...
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| Hits: 272
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Inside-out omelette rolls
Follow the method of making the rice in the basic rolled sushi recipe (steps 1-2), using the rice, water and vinegar quantities listed above.
Meanwhile, place sesame ...
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| Hits: 282
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Cornish pasties
Heat oil in a non-stick frying pan over medium heat. Add onion. Cook, stirring, for 4 minutes or until soft. Increase heat to high. Add garlic ...
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| Hits: 320
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Tex-Mex jacket potatoes
Position oven rack just above centre of oven. Preheat oven to 200°C/180°C fan-forced. Scrub and rinse potatoes. Pat dry. Pierce each potato 6 times with a ...
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| Hits: 281
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Crepes with Chinese chicken
Make Basic crepes (see related recipe), adding chives in step 1.
Combine hoisin sauce and vinegar in a bowl. Spread 1 teaspoon sauce mixture over 1 crepe. ...
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| Hits: 278
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Lemon and thyme chicken burgers
Place chicken between 2 sheets of non-stick baking paper. Using a meat mallet, pound until 1cm thick. Combine thyme, oil, lemon rind and 1/4 cup lemon ...
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| Hits: 288
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Black Russian
Squeeze half the lime wedges into a serving glass. Repeat with another serving glass and the remaining lime wedges. Divide the squeezed lime wedges between glasses.
Divide ...
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| Hits: 279
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Easy caramel crunch ice-cream
Place ice-cream in a bowl. Set aside for 5 to 10 minutes to soften. Stir in biscuits, cinnamon and pecans. Return ice-cream to container. Freeze for ...
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| Hits: 283
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Choc-chip date slice
Preheat oven to 180°C. Line a 16 x 25cm slice pan with non-stick baking paper, allowing the sides to overhang. Roll out half the dough between ...
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| Hits: 270
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